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Practical Enzymology, Second Edition

Practical Enzymology, Second Edition

Prof. Dr. Hans Bisswanger(auth.)
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The second edition of the perfect companion for practical course work in enzymology. Now with an improved selection of enzymatic assays based on key metabolic reactions, this book provides the detailed background to the enzymatic reaction and the enzyme per se. Particular emphasis is placed on troubleshooting with the described methods, and, in addition, the new four-color layout throughout features detailed protocols highlighted for easy recognition.
WWW.WILEY-VCH.DE/HOME/ENZYMOLOGY: A companion website provides animations for all figures together with supplementary material, for deeper understanding of the partially abstract matter.Content:
Chapter 1 Introduction (pages 1–3):
Chapter 2 General Aspects of Enzyme Analysis (pages 5–91):
Chapter 3 Enzyme Assays (pages 93–264):
Chapter 4 Binding Measurements (pages 265–296):
Chapter 5 Enzymes in Technical Applications (pages 297–336):
年:
2011
出版社:
Wiley-Blackwell
语言:
english
页:
373
ISBN 10:
3527659226
ISBN 13:
9783527659227
文件:
PDF, 14.56 MB
IPFS:
CID , CID Blake2b
english, 2011
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