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La Pâtisserie des Reves: The Pâtisserie of Dreams

La Pâtisserie des Reves: The Pâtisserie of Dreams

Philippe Conticini, Thierry Teyssier
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La Patisserie des Reves (translating literally as The Patisserie of Dreams) is the name of the world famous French pastry shops; the brainchild of pastry chef Philippe Conticini and entrepreneur and hotelier Thierry Teyssier. With four shops already open in France, the first shop in London will open in February, bringing traditional French patisserie with a modern twist to the British capital. Their recipe book of the same name published in French in 2012 is published in English to coincide with this historic opening. The book contains over 70 recipes for their signature pastries, recipes include the traditional Saint Honore (choux pastry, cream and caramel topping) and Paris-Brest (choux pastry with praline cream and praline sauce).
年:
2014
出版社:
Grub Street
语言:
english
页:
240
ISBN 10:
1909808172
ISBN 13:
9781909808171
文件:
PDF, 103.51 MB
IPFS:
CID , CID Blake2b
english, 2014
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