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Fine Cooking Italian: 200 Recipes for Authentic Italian...

Fine Cooking Italian: 200 Recipes for Authentic Italian Food

Editors of Fine Cooking
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Features two hundred recipes for Italian home cooking for soups, salads, pizza, pasta, main courses, polenta and risotto, desserts, and more, with step-by-step instructions with photos for cooking techniques and ingredient profiles.
Abstract: A collection of 200 Italian dishes, from appetizers to soups, pastas to pizzas, and mains to desserts. It presents a variety of recipes, including Marcella Hazan, Biba Caggiano, and Lidia Bastianich.
年:
2012
出版社:
Taunton Press
语言:
english
页:
251
ISBN 10:
1600854303
ISBN 13:
9781600854309
文件:
PDF, 16.93 MB
IPFS:
CID , CID Blake2b
english, 2012
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